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Hi! I’m Chelsea

A former dental hygienist, turned SAHM

My husband, Joel, and I bought a farm! Not just any farm, though...

This farm has been in my family for five generations! It sits on 120 acres in Weathersfield, Vermont, and includes our sugar house: Dana Brothers Maple Syrup.

While I have been sugaring my whole life, it is not something that Joel was super familiar with- but he has fully embraced it! 

Along with sugaring we have plans for gardening and potentially farm animals in the future (we already got ourselves some barn cats). We also plan a renovation on our house. 

We decided to create this blog to share our experiences in farm life; to share our favorite maple recipes; and all the work we do on the farm- all while raising two boys! 


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